Red Wines.

$21.99

Aromas: dark ripe cherries and forest floor.

Palate: complex but smooth red fruits, spicy vanilla and toasted oak.

Pairs with: chicken cordon bleu or stir-fried prawns and veggies.

Pinot Noir 2018

Merlot Cab 2016

$22.99 

 

Aromas: complex sweet dark fruit, vanilla, cigar box and spice.

Palate: blackberries, black currants, pepper and a hint of leather.

Pairs with: braised lamb or slow-cooked beef.

Cab Sauv Reserve 2016

$31.50

Gold Medal Winner

Aromas: ripe dark fruit, vanilla, and a hint of leather and toasted oak.

Palate: black cherry, sweet spice and a touch of black pepper.

Pairs with: simply-prepared red meat with a rich mac and cheese and roasted garlic mushrooms.

Psyrah 2016

$22.99

Aromas: blueberry, boysenberry, light spice, and vanilla.

Palate: black fruit and toasted oak give it a lovely, silky mouthfeel.

Pairs with: pot roasts, grilled steak, or even glazed Asian BBQ pork.

Hot Pursuit 2016

$18.99

Gold Medal Winner

Aromas: complex savoury/ meaty notes & dried fruits, spice, black pepper.

Palate: very full bodied spicy red & black fruits ample tannins long finish.

Pairs with: braised red meats, game meats rich stews.

Beso Dulce 2018

$17.99

Tasting room favourite.

Aromas: strawberry, red fruit, pepper & vanilla Taste: off-dry, smooth & soft

Pairs with: chocolate, cherry pie, cheesecake. 

Cab Franc 2016

$21.75

Aromas: cassis, bell pepper, dark cherries and a hint of leather.

Palate: full bodied ripe blackberries, anise and a touch of pepper.

Pairs with: wine braised red meats, meat filled pastas in tomato sauce.

Hot Pursuit 2015

$18.99

Aromas: smoky spicy woods, complex red & black fruits, leather and earth.

Palate: complex & smooth, red & black fruits, toasted oak, leather and earth.

Pairs with: pasta, takeout pizza, ribs, burgers.

Psyrah 2015

$21.75

Aromas: red fruits, cocoa, coffee, caramel and dark fruit.

Palate: ripe berries, pepper and oak with a long and rich finish.

Pairs with:  rack of lamb, duck breast, prime rib and game meats.

 

Cab Franc 2014

$21.75

Aromas: raspberry, dark cherry, cloves, ground cinnamon and a breath of leather.

Palate:  cherry, raspberry, vanilla, toasted oak very smooth

Pairs with: steak, prime rib, or roasted poultry.

Cab Franc 2015

$21.75

Silver Medal Winner 

Aromas: raspberries, dark cherries, vanilla, and spice.

Palate: raspberry, black pepper, a hint of leather and malted caramel.

Pairs with: roast chicken, turkey dinners and glazed duck.

Cab Sauv 2015

$21.75

Silver Medal Winner

Aromas: dark fruit, currants, warm charcoal and a hint of leather.

Palate:  black cherry, vanilla, sweet spice and smoke.

Pairs with: barbecued meats, a hearty burger, or on its own with old cheese and crackers.

Shop our wines in person at the wine shop or online from the comfort of your own home.  

Interested in wine for your restaurant, liquor store or other partnerships? Email us.